Order Lamb For Pickup
About our Lamb
We breed and raise ALL of the lamb that we sell on the ranch in the Sierra Valley. Our lamb is free-range, finished on pasture, never grained and no growth hormones or antibiotics are ever used. Harvey Sheep and Wool lamb is very mild in flavor but still has a unique lamb taste.
Our animals are harvested and processed one animal at-a-time in a USDA inspected facility in Reno, NV.
Lamb meat is very lean with an average three ounce serving packing only 175 calories. Lamb can contribute to your daily omega-3 fatty acid intake offering five times the amount found in a three ounce serving of beef, three times the amount in a serving of pumpkin seeds, one tablespoon of olive oil and a serving of avocado!
We breed and raise ALL of the lamb that we sell on the ranch in the Sierra Valley. Our lamb is free-range, finished on pasture, never grained and no growth hormones or antibiotics are ever used. Harvey Sheep and Wool lamb is very mild in flavor but still has a unique lamb taste.
Our animals are harvested and processed one animal at-a-time in a USDA inspected facility in Reno, NV.
Lamb meat is very lean with an average three ounce serving packing only 175 calories. Lamb can contribute to your daily omega-3 fatty acid intake offering five times the amount found in a three ounce serving of beef, three times the amount in a serving of pumpkin seeds, one tablespoon of olive oil and a serving of avocado!
|
Three Pickup Options
1 - At the Ranch Let us know on the order form when you'd like to come by! We are typically very flexible on pickup/dates and times. We'll reply to confirm the date and time with you. Here is our address: 6780 Harvey Ranch Road Calpine, CA 96124 Get directions here. Note that the road called Westside on the Google map is signed as A23. Can't find us? Call 916-217-8220. |
Price Per Pound
Leg - $11.75 Boneless Leg - $12.75 Leg Steaks - $12.49 Shoulder Roast - $11.75 Boneless Shoulder- $12.75 Shoulder Chops - $12.50 Neck Roast - $8.99 Loin Chops - $19.99 Rib Chops - $21.00 Rack of Lamb - $21.00 Shanks - $12.79 Denver Style Ribs - $8.99 Ground - $12.50 Chorizo - $16.99 Whole Lamb - $10.00 |